Gulliver's Creamed Corn
- 2 pkg. frozen kernel corn (20 oz. each)
- 8 oz. whipping cream
- 8 oz. milk
- 1 tsp. salt
- 1/4 tsp. Accent
- 6 tsp. sugar
- 1/4 tsp. white or cayenne pepper
- 2 Tbsp. melted butter
- 2 Tbsp. flour
Combine all ingredients, except butter and flour, in large saucepan and bring to a boil. Reduce heat and simmer 5 minutes. Blend butter with flour and add to the corn, mixing well. Remove from heat. Variation: Put finished corn in heatproof casserole and sprinkle with Parmesan cheese. Place under broiler and brown evenly.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on March 20, 2017 at 8:06:36 PM on 10.0.2.159 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us