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Mom's Strawberry Jam

Ingredients:
  • 1 qt. fresh strawberries
  • 4 cups sugar
  • 2 Tbsp. vinegar

Directions:

Boil strawberries and vinegar for 3 minutes, then add sugar. Boil vigorously 6-8 minutes. Put in a crock and stir every now and then. Let stand 24 hours, then put in glass jars and seal without re-boiling.

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By Robin

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Food and Recipes Recipes CondimentsApril 7, 2005
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