Chicken Cider Stew


  • 4 slices bacon, cut into 1/2 inch pieces
  • 1/2 tsp. dried basil leaves
  • 1/8 tsp. pepper
  • 3 to 3 1/2 lb. chicken cut up
  • 3 1/2 cups apple cider or juice
  • 1/4 cup ketchup
  • 1 cup thinly sliced carrots
  • 1 medium onion, quartered
  • 1 (8 oz.) can green beans
  • 1/4 cup all-purpose flour


In a saucepan, cook bacon over medium-high heat until crisp. Remove bacon from pan. Reserve drippings.

In a small bowl, combine basil and pepper; mix well. Rub onto chicken pieces. Brown chicken in hot bacon drippings, turning to brown all sides.

Place 3 cups apple cider in a crock pot. Add ketchup and blend well. Add chicken, carrots, onion and green beans. Heat on low 7 to 8 hrs.

In a small bowl, combine flour and remaining 1/2 cup apple cider; blend well. Gradually stir into hot chicken mixture. Cook and stir until stew is thickened and bubbly. Stir in bacon. If desired, add salt and pepper to taste.


Source: Pillsbury

By LRP from LWL, MA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Article
Chicken Stew
Chicken Stew Recipes
Food and Recipes Recipes Soups StewSeptember 21, 2010
Mulled Grape Cider
Mulled Grape Cider Recipes
Make Your Own Sparkling Apple Cider, Two glasses of sparkling apple cider.
Make Your Own Sparkling Apple Cider
glass mug of hot apple cider
Hot Spiced Cider Recipes
Cute Little Girl in Chicken Costume
Making a Chicken Costume
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 21, 2016 at 3:21:30 PM on in 3 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!