Cinnamon Roll Christmas Tree


  • 12 frozen cinnamon rolls
  • toffee bits
  • maraschino cherries


Center one roll near the top of a large sprayed baking sheet. Arrange rolls in three more rows 1 inch apart, adding one roll to each row, forming a tree. Add two rolls to the bottom to form the trunk. If using Any Time! rolls, bake according to package instructions. For traditional rolls, cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350 degrees F for 15-20 minutes. When cool, decorate with icing, toffee bits and cherries as desired.


By Robin from Washington, IA


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