To Top

Jewish Coffeecake

Ingredients

  • 1 box yellow cake mix with pudding
  • 1/2 cup oil
  • 1 cup sour cream
  • 4 eggs
  • 2 tsp. vanilla

Topping:

  • 1/3 cup sugar
  • 1 Tbsp. cinnamon
  • 1 Tbsp. cocoa

Directions

Mix the preceding, except topping, in mixer at medium speed for 5 minutes. Grease a Bundt pan and put 1/2 of the topping in bottom of Bundt pan and the rest in the cake mixture. Mix well. Put in pan and bake at 350 degrees F for 50-60 minutes.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

August 6, 20080 found this helpful

I`ve been making this cake mix type cake for several years. It`s very good. What is Jewish(Kosher) about it? I`m very curious. Thanks

Reply Was this helpful? Yes
Ad

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In These Guides
Sour Cream Coffee Cake Recipes
Sour Cream Coffee Cake Recipes
A piece of coffeecake on a plate.
Jewish Coffeecake Recipe
Categories
Food and Recipes Recipes Baking & Desserts Cakes CoffeeMarch 21, 2008
Guides
Kugel
Kugel Recipes
Latke for Hanukkah
Hanukkah Recipes
Matzo Bread
What is Matzo?
Blueberry Coffee Cake
Coffee Cake Recipes
More
🎆
Fourth of July Ideas!
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/05/23 08:23:09 in 3 secs.
Loading Something Awesome!