Ingredients
- 3/4 cup dry bread crumbs
- 3/4 cup grated parmesan cheese
- 1/2 cup flour
- 1/4 cup dried parsley flakes
- 3 T cornmeal
- 1 T dried minced onion
- 3/4 tsp garlic powder
- 1/2 tsp crushed red pepper flakes
- 1/2 tsp salt
- 3 T shortening
Directions
Combine the first 10 ingredients in a bowl. Cut in shortening until mixture resembles fine crumbs. Store in airtight container in cool dry place or freeze for up to 6 months. Makes 3 cups. Use to coat chicken, fish, or even pork
By Christi from Paducah, KY
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