Chocolate Cherry Pie

Ingredients

• 1 cup flour
• 2 Tbsp. sugar
• 1/2 tsp. salt
• 1/2 cup cold butter

Filling Ingredients

• 1 can sweetened condensed milk
Advertisement


• 1 cup semisweet chocolate chips
• 1/2 tsp. salt
• 1/4-1/2 tsp. almond extract
• Whipped cream and maraschino cherries, opt.

Directions

In a bowl, mix flour, sugar and salt. Cut in butter until mixture resembles coarse crumbs. Press firmly onto the bottom and sides of a 9 inch pie plate. Bake at 350 degrees F for 15-20 minutes or until golden brown. Cool completely.

In a saucepan, combine milk, chocolate chips and salt; cook and stir over low heat until chocolate melts. Stir in pie filling and extract. Pour into crust. Chill 2-3 hours or until firm. Garnish with whipped cream and cherries, if desired.

By Robin from Washington, IA