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Ingredients
Directions
Melt bark in double boiler and stir till smooth. While it is melting, put craisins and walnuts in food processor and pulse til finely chopped.
Take 1/2 of chopped mixture and mix into melted bark. Take remaining and spread evenly over a large cookie sheet covered with wax or parchment paper. Pour bark/chopped mixture onto cookie sheet and spread quickly. You can cover it with additional wax or parchment paper and smooth with the palm of your hand. Refrigerate until hard. Remove paper and break into bite size pieces.
Enjoy! I'm using mine to give in goody boxes with homemade cookies.
I came up with this while baking for Christmas and trying to think of something different to make.
By hvnlyhills from Peebles, OH
By
12/20/2005
They sell this where I live with Pretzel pieces instead of Walnuts. I will have to try to make some with the nuts. It sounds great.
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