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Homemade Peanut Butter

Prep time: about 10 minutes.

Ingredients

  • 1 1/2 cups unsalted roasted peanuts or more
  • 1 Tbsp. peanut oil
  • salt to taste

Directions

Use a food processor.

For smooth peanut butter:

Put peanuts and oil into the food processor. Process the mixture until it is very smooth. Store your smooth peanut butter in a sealed container in the fridge. It will be good for 2 weeks.

By Kathleen from Dothan, AL

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Anonymous
February 1, 20090 found this helpful

Thank you so much for sharing this recipe !!! It never dawned on me to make it homemade !!!

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Ad
February 1, 20090 found this helpful

I use the salted peanuts whenever I make my own homemade peanut butter. The peanut butter lasts longer than 2 weeks in the refrigerator.

Always remember to keep it refrigerated because it contains no preservatives and will spoil.

I haven't purchased store bought peanut butter in years.

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