Prep time: about 10 minutes.
Use a food processor.
For smooth peanut butter:
Put peanuts and oil into the food processor. Process the mixture until it is very smooth. Store your smooth peanut butter in a sealed container in the fridge. It will be good for 2 weeks.
By Kathleen from Dothan, AL
Thank you so much for sharing this recipe !!! It never dawned on me to make it homemade !!!
I use the salted peanuts whenever I make my own homemade peanut butter. The peanut butter lasts longer than 2 weeks in the refrigerator.
Always remember to keep it refrigerated because it contains no preservatives and will spoil.
I haven't purchased store bought peanut butter in years.
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