Food Tips & Info > MeatSeptember 04, 2004

Freezing Meat Without Freezer Burn

When I purchase family packs of meat I individually wrap 1 meal servings in plastic wrap and then in TinFoil (shiny side out). I have never had freezer burned food.

Katz from Alberta

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10/29/2004

To prevent freezer burn to meat, put a thin coat of oil prior to freezing.

Pam from MN.

By Maryanne from ON (Guest Post) 10/28/2004

Thanks for that great tip Katz! I will be doing that this coming monthly shopping trip!

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