Recipes for Canning Peppers

RE: Recipes for Canning Peppers Post by maggymay3 (3) | (09/05/2008) Profile | Contact Report Spam or Abuse RE: Recipes for Canning Peppers Post by maggymay3 (3) | (09/05/2008) Profile | Contact I can peppers every year . and i always use same recipe for all peppers sweet or hot .I,m doing banana peppers now . 6 CUPS OF WATER AND 2 CUPS OF WHITE VINAGAR, 1/3 CUP OF SALT I ALWAYS USE COURSE. PUT PEPPERS IN HOT JARS , BOIL WATER AND VINAGER SALT TILL SALT FOR 10 OR FIFTEEN MINUTES STIRING POUR OVER PEPPERS AND SEAL. Report Spam or Abuse RE: Recipes for Canning Peppers Post by Mary Moo (36) | (06/20/2008) Contact Here is a recipe I got from a girl I work with. I have never made this, but she gave me a jar she made and it was outstanding! You can make it hot or mild depending on what type of pepper(s) you use. It makes a chunky jardinere that's excellent on a beef sandwich. Slice jalapeno peppers, carrots, onions, celery (any other vegetables you wish to add) into large ceramic bowl. Boil 2parts water to 1 part vinegar and pour over mixture (enough to cover vegetables). Weigh down with brick for 12 hours. Drain liquid and pour mixture back into bowl. Add oregano (to desired preference) and stir. Add mixture to clean jars. Add clove of garlic to each jar. Fill jars with oil to cover mixture. Keep refrigerated  can be up to a year. She weighs it down by putting a plate on top and then uses a brick to hold it down. Report Spam or Abuse RE: Recipes for Canning Peppers Post By no name today (Guest Post) (06/19/2008) Pepper relish is delicious canned! Look for a recipe -----I remember peppers, vinegar, sugar, mustard seed, and optional onions (also very good). We open kettled it, but of course that is a no-no today. I would expect they suggest boiling water bath or pressure canning. I don't see why you couldn't make relish with yours. All red peppers look WONDERFUL. Red and green look great too. Long yellow hot peppers were used by a friend to stuff with sauerkraut and put up. Very good. I would think that it would be good with mild yellow long ones too. Report Spam or Abuse RE: Recipes for Canning Peppers Post by Glenn'sMom (314) | (06/19/2008) Profile | Blog! | Contact I don't know about canning them but I'd just freeze them. Report Spam or Abuse