Ingredients
- 1/4 cup sugar
- 1 Tbsp. baking cocoa
- 1/8 tsp. salt
- 1/4 cup hot water
- 1 Tbsp. butter or margarine
- 4 cups milk
- 1 tsp. maple flavoring
- 1 tsp. vanilla extract
- 12 large marshmallows
Directions
In a large saucepan, combine sugar, cocoa and salt. Stir in hot water and butter; bring to a boil. Add the milk, maple flavoring, vanilla and 8 marshmallows. Heat through, stirring occasionally, until marshmallows are melted. Ladle into mugs and top each with marshmallow. 4 servings
By Robin from Washington, IA
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