Maraschino Cherry Salad
- 3 Tbsp. pineapple juice
- 1 can crushed pineapple (drained)
- 16 oz. cream cheese
- 18 oz. maraschino cherries with juice
- 20 miniature marshmallows
- 2 envelopes prepared Dream Whip
Drain pineapple and save 3 tablespoons juice. Drain cherries and save all juice. Mix fruit and marshmallows in one bowl. Set aside. In another large bowl, mix softened cream cheese with juices. After all is mixed well add to fruit and mix in Dream Whip.
By Robin from Washington, IA
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