Chocolate Cherry Bars
- 1 package fudge cake mix
- 1 can cherry pie filling
- 1 tsp. almond flavoring
- 2 eggs, beaten
- 1 cup white sugar
- 5 Tbsp. margarine
- 1/3 cup milk
- 6 oz. package chocolate chips
Bars: Mix by hand and pour into a greased jelly roll pan. Bake at 350 degrees F for 20-30 minutes.
Frosting: Mix sugar, margarine, milk and heat, add chocolate chips and stir until melted. Then spread on bars.
By Robin from Washington, IA
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