Keep on hand for assorted recipes or to use for quick flavoring of veggies, meats, plain pasta, or bread.
- 1 cup butter, softened
- 2 tsp. garlic paste, or more to taste
Mix butter and garlic paste together. Place in an airtight container or roll up into a cylinder shape in plastic wrap and refrigerate or freeze until needed.
By Deeli from Richland, WA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Related Content(article continues below)
In These Guides
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on February 22, 2017 at 4:04:41 PM on 10.0.0.44 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us