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Tasty Meat Balls |
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Ingredients
- 1 lb. Ground Beef (can use Ground Turkey, if desired)
- 4 slices of Bread
- 1/2 C. Milk
- 1 chopped Onion
- Salt & Pepper
- 1 C. Ketchup
- 2 T. Sugar or Sweetener
- 4 T. Vinegar
- 4 T. Worcestershire Sauce
- 1/4 C. Water
Directions
Soak bread in the milk. Mix with ground beef, onion, salt & pepper. Form into balls the size of an egg. In another bowl, combine rest of ingredients & pour over meatballs. Bake for 1 hour on 350F.
By Terri H.
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