Ingredients
- 4 cups carrots, sliced
- 3/4 cup Miracle Whip
- 1/4 cup onion, chopped
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 14 saltine crackers, crushed
- 1 Tbsp. butter, melted
- 2 Tbsp. parsley
- 1/2 cup American cheese, shredded
Directions
Put carrots in casserole dish with 2 Tbsp. water. Cover and cook in the microwave on high for 6-8 minutes or until tender. Stir once. Drain. Mix Miracle Whip, onion, salt, and pepper. Add carrots. Toss crackers, butter and parsley. Spoon over carrots. Cook in microwave uncovered 3 minutes. Add cheese. Cook 1-2 minutes longer until cheese melts. Serves 4.
By Robin from Washington, IA
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