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Spinach Salad

Ingredients:

  • 1 lb. fresh spinach, washed and dried
  • 1/2 cup bacon bits of fresh crumbled cooked ham
  • 2 hard-cooked eggs, sliced
  • 1/4 cup sliced beets
  • seasoned croutons to taste
  • 1/2 cup crumbled blue cheese (optional)

Dressing:

  • 1/2 cup olive oil
  • 1 tsp. Dijon mustard
  • 5 cloves garlic, peeled
  • 1 tsp. honey
  • 1/4 cup wine vinegar
  • 1/2 tsp. salt
  • 1/2 tsp. pepper

Directions:

Arrange spinach greens in shallow bowl. Top with neatly arranged bacon bits, egg slices, beets, croutons and blue cheese. Shake dressing ingredients well. Drizzle over salad.

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By Robin from Washington, IA

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