Ingredients
- 2 cups peanut butter
- 3 3/4 cups powdered sugar
- 1 stick margarine, melted
- 3 1/2 cups Rice Krispies
Candy Coating:
- 1 bar paraffin wax
- 6 oz. chocolate chips
- 1 Hershey bar (8oz.)
Directions
Mix the peanut butter, powdered sugar and margarine together. Add the Rice Krispies and mix together. (May have to mix with hands.)
In a double boiler, melt the paraffin wax, chocolate chips and Hershey bar. Form the peanut butter mixture into balls and dip them into the chocolate mixture. Place on waxed paper. (Can dip in chocolate twice, if desired.)
By Robin from Washington, IA
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