Ingredients
- 1 sleeve saltine crackers
- 1 boiled egg, chopped
- 3 green onions, chopped
- 1 large tomato, chopped, juice and all
- Bacon, cooked until crispy and crumbled
- Salad Dressing, enough to achieve desired consistency, be careful not to get too much (salad not meant to be soupy)
Directions
For a crunchy salad, mix together shortly before serving. Otherwise, crackers will become mushy.
By Terri
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