To Top

Picante Meat Loaf

Picante sauce is a great substitute for ketchup.

Ingredients:

  • 3 lb. ground chuck
  • 1 medium onion, minced
  • 3 celery stalks
  • 2 cups bread crumbs
  • 3 eggs
  • 1 (10 oz.) jar of salsa or picante sauce

Directions:

Preheat oven to 350 degrees F.

Mix all ingredients well. Line 2 Small (4x9 inch) loaf pans with parchment paper, Divide meat equally into both pans.

Bake for about 45 minutes.

Note: using parchment paper helps extend the life of your pans and keeps cooking even.

Servings: 12
Time:15 Minutes Preparation Time
45 Minutes Cooking Time
Ad

By Carlan from Crane, MO

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

February 17, 20110 found this helpful

I really think I've run into the best bunch of cooks I've ever found in one place.

Thanks to everyone who sends in these great-sounding recipes. I'll bet this meatloaf is just the best ever. I will be making and testing it this weekend.

HokeyPoke

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
cooked meatloaf
Meatloaf Recipes
Categories
Food and Recipes Recipes MeatloafFebruary 16, 2011
Guides
Grilled Meat Loaf
Grilled Meat Loaf Recipes
A canned ham on a white background.
Can You Make Ham Loaf Using Canned Ham?
Mini Meat Loaf - cooked min meat loafs, still in the cupcake pan
Muffin Tin Meatloaf Recipes
Sweet and Sour
Meatloaf
Sweet and Sour Meatloaf Recipes
More
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/07/21 10:53:04 in 2 secs.
Loading Something Awesome!