Peanut Butterscotch Cookies

Mix:

Ingredients

  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1 1/3 cups flour

Directions

Cream butter and sugar, stir in flour and stir until crumbly. Press into a 9x13 pan and bake at 350 degrees F for 15 minutes.

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In sauce pan combine:

  • 2/3 cup sugar
  • 2/3 cup light corn syrup

Heat to boiling, remove and add:

1 package butterscotch bits. Stir until the chips melt. Stir in 2 cup cornflakes. Spread over the baked layer. Cool and cut into squares.

By Robin from Washington, IA

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