Preheat oven to 350 degrees F. Blend together melted butter, honey and carob spread in a bowl. Add eggs and vanilla; mix well. Add a sifted mixture of whole wheat flour, baking powder, and salt; mix well. Stir in chopped walnuts. Pour into a greased 8-inch baking dish. Bake for 40 minutes. Cool on a wire rack before cutting into squares.
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