Looking for Chicken Salad Recipe

By

ThriftyFun

i was looking to see if I might fill in the "&frac;" for the last recipe. Anytime a symbol is used for a fraction, our system doesn't translate it so it looks like that. They should be 1/4, 1/2 or other fractions.

I couldn't find the recipe that Ellen posted but did find a few more:

Here are a couple of really different recipes for Mandarin Chicken Salad:

http://salad.allrecipes.com/az/67689.asp

http://www.razzledazzlerecipes.com/ ... sy/salads/mandarin-chicken-salad.htm

and some other Chicken Salad recipes:

http://www.better-chickenrecipes.com/chicken_salad_recipes.html

Hopefully Ellen comes back and notices that the ingredients have the funny "&frac;" so we an find out the actual fractions for the ingredients.

Susan from ThriftyFun

By Ellen (Guest Post)

I am not sure if this is the recipe that you are looking for but it is really good and can be made with or without pasta.

Mandarin chicken Salad

Dressing

1 teaspoon finely chopped, peeled fresh ginger root

1 garlic clove, pressed

1/3 cup rice vinegar or white wine vinegar

&frac; cup orange juice

&frac; cup vegetable oil

1 teaspoon sesame oil

1 envelope Lipton Recipe Secrets Onion Soup Mix

2 teaspoons sugar

For Dressing, finely chop gingerroot, press garlic. Mix all ingredients above, cover, refrigerate until ready to eat.

Salad

8 ounces uncooked bow tie pasta

&frac; cucumber, scored, seeded and sliced

&frac; cup diced red bell pepper

&frac; cup chopped red onion

1 package (6 ounces) fresh baby spinach leaves

1 can (11 ounces) mandarin orange segments, drained

2 cups diced cooked chicken (I buy precooked, marinated and cut up  ready to use)

&frac; cup sliced almonds, toasted