Hurry Up Baked Salmon
- 2 cups canned salmon (1 can)
- 1 Tbsp. lemon juice or vinegar
- 1/2 cup cream or 1/4 cup melted butter
- 1/2 tsp. salt and dash of pepper
Place salmon in baking dish, sprinkle with lemon juice and cover with cream or melted butter. Season with salt and pepper and bake in 400 degrees F. oven for 20-30 minutes. Serves 4.
By Robin from Washington, IA
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