Ideas for Barbecue Leftovers

It's the day after your backyard bash and you're staring at a fridge-full of leftovers.

Hot Dog and Hamburger Buns:

  • For Right Now: Spread leftover buns with garlic butter and toast them for instant garlic bread.

  • For Later: Wait a couple of days before pulsing bread into bread crumbs for the freezer.

Veggie Platter:

  • For Right Now: Chop them up into a salad.

  • For Later:Store in a resealable bag in the fridge with a damp paper towel and save for a quick stir-fry during the week.

Juice and Punch:

  • For Right Now:Make yourself a refreshing drink by adding soda water to the leftovers.

  • For Later: Pour extras into ice cube trays, or make your own fruity Popsicles.

Source: My local grocer's newsletter

By sooz from Toronto, ON

Editor's Note: What are some other uses for barbecue or grilling leftovers? Post them here!


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