To Top

Cocktail Meatballs

Ingredients:

  • 5 lb. ground beef
  • 2 lb. ground pork
  • 8 rusk, crushed
  • 2 eggs
  • 2 cup milk
  • 2 tsp. salt
  • 1 tsp. ginger
  • 1 tsp. cloves
  • 1 tsp. allspice
  • 4 Tbsp. instant onion

Directions:

Mix all the ingredients together. Shape into cocktail size balls. Brown. Makes 325 meatballs. Bake at 325 degrees F for approx. 30-45 minutes. Serve with your favorite sauce for meatballs.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Meatballs on toothpicks with dipping sauce.
Meatball Appetizer Recipes
Categories
Food and Recipes Recipes AppetizersDecember 21, 2010
Guides
stainless shaker
Snow Leopard Cocktail Recipes
Cocktail Sauce
Cocktail Sauce Recipes
Meatballs cooking in sauce.
Using Frozen Meatballs
A pile of frozen meatballs.
Freezing Meatballs
More
👔
Father's Day Ideas!
👒
Mother's Day Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/04/25 06:13:46 in 2 secs.
Loading Something Awesome!