Pork Chop Potato Casserole

Ingredients:

  • 4-5 lean pork chops
  • 3 medium potatoes
  • 1 (10 3/4 oz) can vegetable soup
  • 1 cup tomato juice or water

Directions:

Ad

Brown pork chops in a large ovenproof skillet. Peel and thickly slice potatoes. Place on top of pork chops. Cover with liquids. Bake, uncovered, at 325 degrees F. for 1 hour. Serves 4-5.

By Sandy from Graettinger, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
In This Article
Baked Pork Chop
Baked Pork Chop Recipes
Categories
Food and Recipes Recipes CasserolesFebruary 16, 2010
Guides
Seasoned pork chop on asparagus
Pork Chop Recipes
Pork Chop and Potato
Pork Chop Potato Recipes
Barbecue Pork
Barbecue Pork Recipes
Chop Suey Recipes
Chop Suey Recipes
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on January 16, 2017 at 7:27:15 AM on 10.0.1.21 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!