To Top

The Benefits of Home Baking

By baking your own pastries, cakes, pies, cookies, etc., instead of purchasing them already pre-made in your grocer's bakery, you're saving yourself and your family all the cholesterol, sugars, that these bakeries don't hold back on, that you might lighten when you prepare these same items in your kitchen.

Yes, the pre-made baked goods might sometimes be the cheapest way to go, but at the same time, it's better to eat right now, than to have bad health later on.

By Terri from Pahrump, NV


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Baking ingredients on a wood bread board.
Baking Tips and Tricks
Food and Recipes Food Tips BakingOctober 14, 2005
ripening rose hips
Health Benefits of Rose Hips
A white powder on a spoon, either baking soda or baking powder.
Can I Use Baking Powder Instead of Baking Soda for Cleaning?
Stack of butter sticks.
Substituting Butter for Shortening
Muffin Pan
Using Muffin Pans Without Paper Liners
Summer Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/07/19 13:06:56 in 2 secs.
Loading Something Awesome!