Recipes > Pies > AppleDecember 21, 2009

Apple Crumb Pie

Ingredients:

4 cup sliced raw apples
1 3/4 cup sugar
1 stick margarine
1 tsp. vanilla
1/2 cup water

Crumb Topping:

1 stick margarine
1 cup flour
1 cup sugar

Directions:

Line bottom of greased 12x9 inch baking dish with apples; cut margarine into small pieces. Add sugar over apples, then margarine. Mix vanilla and water and pour over apples. Topping: Cream all ingredients and spread evenly over pie. Bake at 350 degrees F for 30 minutes.

By Robin from Washington, IA

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(Archived Dec 18, 2009)Apple Crumb Pie Recipe

Recipe: Apple Crumb Pie Recipe

I really like apple crumb pie, but I need a recipe for a crumb topping that stays nice and tender with soft, fat crumbs. Mine either melts into a thin sugary crust or has crunchy crumbs like a cookie. Appreciate any ideas.

Thanks!
Joan from Westchester, NY

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RE: Apple Crumb Pie Recipe

Bake the topping separate on a cookie sheet then add to the baked pie. (03/13/2007)

By Sig

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