French Beef Stew

Ingredients

  • 1 1/2 lb. beef stew meat, cubed
  • 1 onion, chopped
  • 1 can mushrooms
  • 4 beef-flavored bouillon cubes
  • Ad
  • 4 Tbsp. quick cooking tapioca

Directions

Combine all ingredients with 3 cups water in large baking pan, mixing well. Bake, covered at 350 degrees F for 3-3 1/2 hours. Serve over rice.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Beef stew and dumplings
Beef Stew Recipes
Categories
Food and Recipes Recipes Soups StewJune 22, 2008
Guides
Photo of beef stew made in a crockpot.
Crockpot Beef Stew Recipes
Beef Stew
Canning Beef Stew
Oven Beef Stew With Vegetables
Oven Beef Stew Recipes
canning beef
Canning Beef
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 8, 2016 at 5:56:22 PM on 10.0.2.166 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!