Triple Chocolate Caramel Cookies

Ingredients

  • 1 1/2 cups butter, softened
  • 1 cup sugar
  • 1 egg
  • 1 tsp. vanilla
  • 3 cups flour
  • 1/2 cup cocoa
  • 1 1/2 cups chocolate chips
  • Ad
  • 1 cup pecans
  • 1 bottle caramel ice cream topping
  • 6 oz. dark or milk chocolate coating, melted

Directions

Combine butter, sugar, egg and vanilla. Beat well. Combine flour and cocoa; add to creamed mixture. Stir in chocolate chips and pecans. Roll into 1 inch balls and place 2 inches apart on ungreased cookie sheets. Using a wooden spoon handle makes a 1/2 inch deep dent in the center of each ball; fill half full of caramel topping. Bake at 350 degrees F for 15-18 minutes or until caramel is bubbly and cookies are set. Cool then remove and drizzle with chocolate coating. These are more like candy than cookies.

By Robin from Washington, Ia

Comments

September 12, 20060 found this helpful

These sound great! I want to try them, but at the risk of sounding stupid....what is chocolate coating?

Ad
ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes Baking & Desserts Cookies FancySeptember 8, 2006
Guides
Making Carmel Covered Apples
Making Carmel Covered Apples
Caramel Crispix
Caramel Crispix Recipes
Chocolate Caramel Bars
Chocolate Caramel Bars Recipes
Zucchini Bread Recipes
Zucchini Bread Recipes
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 25, 2016 at 3:46:06 PM on 10.0.2.233 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!