Coconut Shoo Fly Pie
- 1 cup flour
- 3/4 cup dark brown sugar
- 1 tbsp. shortening
- 1 cup dark table syrup
- 1 egg
- 1 cup coconut
- 1 tsp. baking soda
- 1 cup hot water
Mix first three ingredients together to form crumbs, reserve 1/2 cup for topping. Mix egg, syrup and 3/4 cup hot water, add to dry mixture. Dissolve soda in remaining 1/4 cup of hot water and add to above mixture. Pour into unbaked pie shell, sprinkle with remaining crumbs. Bake at 375 degrees F for 35 minutes.
By Renee Klevenhagen from Slatedale, PA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 11, 2016 at 6:41:28 PM on 10.0.2.180 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us