Boil sugar, water and salt to soft ball stage in water. Place in marshmallow creme in mixing bowl and pour hot syrup in and mix. Add vanilla and pecans. Drop from spoon on wax paper. Freezes well.
Robin, when I make candy, in I have to let boil for a while, I never get to the right stage. So about how long would you let this boil. I want to make this. Thanks Shonda
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