Cooking Spare Ribs

By

chanderson1947

Here is a great recipe for spare ribs that I have been using for years. Enjoy!

Ingredients

3 pounds pork spareribs or pork baby back ribs
3 tablespoons lemon juice
2 tablespoons honey
2 tablespoons canola oil
1 tablespoon soy sauce
1 tablespoon dried minced onion
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon dried oregano
1/8 teaspoon garlic powder

Directions

Cut spareribs into serving-size pieces. Place ribs, bone side down, on a rack in a shallow roasting pan. Cover and bake at 350° for 1 hour. Drain.
Combine all the remaining ingredients; brush some of glaze on ribs. Bake, uncovered, 30-45 minutes longer or until meat is tender, brushing occasionally with remaining glaze. Yield: 4 servings.

By

Raeb22

Go to bakeporkchopsrecipe.com for a simle dry rub recipe for spare ribs and also go to ehow.com for steps to use to bake ribs. Just type your question in the search. I hope this helps.

By

harry1boy

Thrifty-Fun site is terrific! I have learned so much and enjoy reading the helpful advice. It's like having a smart and knowledgeable neighbor to rely on. The recipes given are grand. Especially the Chickpea veg burgers and ribs without the BBQ. I chose to make a sauce with suggestions from other posted notes. I have found that reading all the posts for recipes is most helpful and perhaps then taking suggestions from each. Thanks All.

What is the best way to cook spare ribs?