Recipes > Meats > Pork ChopsOctober 06, 2009

Barbecued Pork Chops

Ingredients:

  • 6 pork chops
  • 1 medium onion, chopped
  • 2/3 cup chili sauce
  • 2/3 cup water
  • 1/3 cup vinegar
  • 2 tsp. sage
  • 2 Tbsp. horseradish
  • 1 clove garlic
  • 1/8 tsp. salt
  • 1/8 tsp. pepper

Directions:

Mix all of above ingredients and set aside. Melt 3-4 Tbsp. fat in a heavy skillet, add onion. Trim excess fat from 6 pork chops, wipe with a damp cloth. Rub well with flour and brown well on both sides in a skillet. Pour chili sauce mixture over chops; simmer, covered 45-50 minutes. Additional water may be added if sauce gets too thick. Remove clove of garlic before serving. Makes 6 servings.

By Robin from Washington, IA

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Barbecue Pork Chops

So easy, yummy, and inexpensive!

Ingredients:

  • 6-8 pork chops
  • 1 cup water
  • 1/2 cup ketchup
  • 1/3 cup vinegar
  • 1 tsp. celery seed
  • 1/2 tsp. nutmeg
  • 1 bay leaf
  • salt, to taste

Directions:

Brown pork chops in frying pan. Place into baking dish. Mix sauce ingredients together and pour over chops. Bake at 400 degrees F for 30 minutes.

Servings: 6-8
Prep Time: 15 Minutes
Cooking Time: 30 Minutes

By Robin from Washington, IA

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Shared on: 11/01/2011

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