Barbecued Pork Chops


  • 6 pork chops
  • 1 medium onion, chopped
  • 2/3 cup chili sauce
  • 2/3 cup water
  • 1/3 cup vinegar
  • 2 tsp. sage
  • 2 Tbsp. horseradish
  • Ad
  • 1 clove garlic
  • 1/8 tsp. salt
  • 1/8 tsp. pepper


Mix all of above ingredients and set aside. Melt 3-4 Tbsp. fat in a heavy skillet, add onion. Trim excess fat from 6 pork chops, wipe with a damp cloth. Rub well with flour and brown well on both sides in a skillet. Pour chili sauce mixture over chops; simmer, covered 45-50 minutes. Additional water may be added if sauce gets too thick. Remove clove of garlic before serving. Makes 6 servings.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
In This Guide
Seasoned pork chop on asparagus
Pork Chop Recipes
Food and Recipes Recipes Meats Pork Pork ChopsOctober 6, 2009
Pork Chops and Rice
Pork Chops and Rice Recipes
Pork Chops ready to be cooked.
Italian Pork Chop Recipes
Pork Chops with Gravy
Pork Chops with Gravy Recipes
pork chops with apple compote
Apple Pork Chops Recipes
Easter Ideas!
St. Patrick's Ideas!
Ask a Question
Share a Post
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on February 23, 2017 at 6:40:54 PM on in 3 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!