- 6 Tbsp. chopped parsley
- 1 can tuna, drained
- 1/4 tsp. Tabasco sauce
- 1 small onion, minced
- 1/2 cup chopped cashews
- 1 package cream cheese, softened (8 oz.)
Mix 4 Tbsp. parsley and remaining ingredients in bowl. Shape into a roll and chill until firm. Roll in remaining 2 Tbsp. parsley. Serve with crackers.
By Robin from Washington, IA
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