Party Potatoes
Ingredients
- 12 large potatoes (peeled)
- 1 pkg. cream cheese (softened)
- 1 carton sour cream
- 1 tsp. garlic salt
- 1/4 tsp. pepper
- 1 Tbsp. freeze-dried chives
- Dash of paprika
Directions
Boil potatoes in salted water to cover until tender. Add cream cheese, sour cream, garlic salt and pepper. Blend well. Spread in buttered 9x13 inch baking pan. Refrigerate or freeze. Garnish with chives and paprika. If frozen, bake at 350 degrees for 30 minutes.
By Robin
Feedback
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By
12/21/2011
I think I will try this next time I fix mashed potatoes. I have just started to put sour cream in my potatoes, and he loves them. So I am gonna try this. Hopefully, he will love them, also. Weezy
Variations
Party Potatoes
The cream cheese in these potatoes really makes this recipe great!
Ingredients:
- 6 medium potatoes
- 4-8 oz. cream cheese
- 1 cup sour cream
- 4 Tbsp. margarine
- 1 tsp. salt
- onion powder, to taste
- garlic powder, to taste
- milk, to thin
- chives (optional)
Directions:
Cook peeled potatoes until tender. Drain and mash. Add remaining ingredients; beat until light and fluffy. Add milk if too stiff. Can add more sour cream for flavor if you like.
Servings:
4-6
Prep Time:
20-30 Minutes
Cooking Time:
20 Minutes
By Robin from Washington, IA
Shared on: 12/20/2011
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12/21/2011
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