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Pineapple Orange Cake

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Date: 05/02/2005 Topics: Recipes > Cakes | Old Categories > Recipes  
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Cake:
  • 1 yellow cake mix
  • 1 (10oz.) can mandarin oranges plus juice
  • 1/2 cup vegetable oil
  • 1 tsp. vanilla
  • 4 eggs

Frosting:

  • 8 oz. Cool Whip (or any brand whipped topping)
  • 1 box dry instant vanilla pudding
  • 1 can drained, crushed pineapple (8-10 oz. size)

Directions:

Mix all cake ingredients. Bake at 350 degrees. Cool. Combine frosting ingredients and spread over cake. Refrigerate.

By Robin

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By Mrs. Clean (8) Contact
Robin,

Thanks so much for sharing your recipes. I look forward to trying many of them out.

Posted on 05/03/2005 | Report Spam or Abuse

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