Love this old standby, too!
- 3 cups macaroni, uncooked
- 1 large can tuna
- 1/2 lb. mild cheddar cheese, shredded
- 2 cans cream of mushroom soup
- 1 soup can milk
- 1 tsp. salt
- frozen peas (optional)
- mushrooms (optional)
Cook macaroni. Mix remaining ingredients and add macaroni. Mix well. Place in 9x13 inch pan or baking dish. Bake at 350 degrees F for 45 minutes.
By Robin from Washington, IA
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