Breakfast Eggs
Ingredients
- 1 lb. bacon
- 1/2 lb. cheddar cheese, grated
- 1/2 lb. Swiss cheese, grated
- bread
- 6 eggs
- 3 c. milk
- 1/2 t. salt
Directions
Line bottom of greased 9x13 inch pan with bread free of crusts. Sprinkle 1 pound of fried, crumbled bacon over bread. Spread grated cheese over this. Mix eggs, milk and salt. Pour over dry mixture. Let set overnight in refrigerator. Bake at 350 degrees F for 45 minutes. Can also add ham, sausage, turkey and/or mushrooms.
By Robin from Washington, IA
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By
01/31/2009
Sounds wonderful. I am going to try it. Thanks
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