If you like capers, you're going to love this one ;-)
- 3/4 cup extra virgin olive oil
- 1/4 cup red wine vinegar
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/3 cup capers, finely chopped
Shake all ingredients together in a cruet or jar and serve.
By Deeli from Richland, WA
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