Recipes > Dips and SpreadsDecember 11, 2008

Holiday Vegetable Dip

Ingredients

  • 2/3 cup mayonnaise
  • 2/3 cup sour cream
  • 1 Tbsp. parsley
  • 1 Tbsp. chopped onion
  • 1 tsp. dill weed

Directions

Combine all ingredients into a small bowl and stir until thoroughly combined. Chill before serving with carrots, celery, broccoli and other cut-up vegetables.

Source: Old family recipe.

By Marie from West Dundee, IL

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By
12/11/2008

OOOhh this looks yummy and very easy! Thanks! I need to bring food to a party this weekend. I will make this non-dairy by using vegan sour cream and mayonaise though :)

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