Bring 1 cup sugar and 1 cup corn syrup to boil for 3 minutes over medium heat. Remove from heat and add 12 oz. crunchy peanut butter; stir until smooth. Add 3 cups rice crispies cereal and stir to coat.
Turn out into 9x13 inch greased pyrex and press into shape. While this sets, melt 1 cup chocolate chips and 1 cup butterscotch chips together in microwave; stir until smooth. Pour over cereal mixture and cut into squares when cool.
By Meredith from Raleigh, NC
June 6, 20070 found this helpful
I'VE NEVER HEARD OF THESE BEFORE BUT THEY DO SOUND GOOD. I WOULD HAVE TO USE CREAMY PEANUT BUTTER THOUGH I DON'T LIKE THE CRUNCHY KIND
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 20, 2016 at 10:59:51 AM on 10.0.2.177 in 3 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us