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My Son's Cheesecake

Ingredients

  • 3 eggs
  • 3 8 oz. cream cheese
  • 1 1/2 cups sugar
  • 2 tsp. vanilla
  • 1/2 cup heavy cream
  • Graham Cracker crust or crust made from melted butter and crushed cookies of your choice

Topping:

  • 1 8 oz sour cream
  • 3/4 cup sugar

Cream together cream cheese and sugar. Add beaten eggs, one at a time. Using mixer on high, mix for a minimum of 4 minutes. Pour into shell and bake in 350 degree F oven until done. Stir topping ingredients until well mixed. Cool cheesecake slightly then pour on topping and bake for additional 10 minutes.

By Cynthia from Portland, OR

My Son's Cheesecake

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