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Volume Three, Number 23, February 2, 2007 Hello, Need a recipe? Submit a request Thanks for reading, Susan
Recipe Requests:
Today's Recipes:
I am looking for a recipe for Shrimp Sauce. It is often served in Japanese Restaurants. I think it has a mayo base with butter, garlic a little hot sauce, but don't know the portions. Also goes very well with fried rice. Post Feedback: http://www.thriftyfun.com/tf63800220.tip.html Recipes Using Stove Top Stuffing I am looking for recipes using stove top stuffing. Post Feedback: http://www.thriftyfun.com/tf83574915.tip.html Making Toast Without a Toaster I do not own a toaster and was wondering can you toast bread in the oven? Post Feedback: http://www.thriftyfun.com/tf92603626.tip.html Does anyone have a recipe for refrigerator potato bread? It will keep in the refrigerator for up to 5 days. Post Feedback: http://www.thriftyfun.com/tf99270395.tip.html
The above contests are weekly. We pick 2 tip winners and 1 photo winner at the end of each week. Each winner will win $25!
Baked Tuna and Cheese Sandwich Ingredients:
Drain tuna and flake into a bowl. Add the onion, pickle relish, celery, and mayonnaise. Blend together. Divide the mixture on the toasted side of the bread and place on a buttered baking sheet. Cover each with a slice of cheese and sprinkle with paprika. Bake in a hot oven, 450 degree F, until cheese melts. This will take about 8-10 minutes. Serve hot. By Robin from Washington, IA Post Feedback: http://www.thriftyfun.com/tf10297906.tip.html Ingredients:
Boil water, shortening, raisins and spices for 3 minutes. Let cool. Beat in egg whites. Dissolve baking soda in 2 tsp.s water, add the liquid sweetener. Add to egg mixture. Blend flour with baking powder. Mix all ingredients together. Drop by tsp.s onto greased cookie sheet. (They do not spread so can be placed close together on cookie sheet.) Bake at 375 degrees F for 10-12 minutes. Makes about 4 1/2 dozen. By Jan E from Suring, WI Post Feedback: http://www.thriftyfun.com/tf11125392.tip.html Ingredients:
By Robin from Washington, IA Post Feedback: http://www.thriftyfun.com/tf13847412.tip.html Sweet Potato And Carrot Casserole Ingredients:
Boil both veggies (about 7 minutes) until tender. Drain and add in pineapples and raisins, toss. Place into a casserole dish. In a pan, combine remainder except pecans and heat until it forms a syrup. Pour over veggies and sprinkle with pecans. Bake for 15 minutes at 350 degrees F. By LRP from Lowell, MA Post Feedback: http://www.thriftyfun.com/tf23691482.tip.html Ingredients:
Cook rice according to package directions. Meanwhile, in a large bowl, combine the crab, shrimp, celery, onion, green pepper, mushrooms and pimientos. In a small bowl, whisk the mayonnaise, milk, pepper and Worcestershire sauce; stir into the seafood mixture. Stir in rice. Transfer to a greased 9x13 inch baking dish. Sprinkle with bread crumbs. Bake, uncovered at 375 degrees F for 40-50 minutes or until bubbly. By Robin from Washington, IA Post Feedback: http://www.thriftyfun.com/tf26115176.tip.html Ingredients:
In a 3 qt. slow cooker, combine the first seven ingredients. Cover and cook on low for 8 hours or until beef is tender. Stir in sour cream. Serve with noodles. By Robin from Washington, IA Post Feedback: http://www.thriftyfun.com/tf34844186.tip.html Ingredients:
Cook broccoli according to package directions. Drain cooked broccoli thoroughly in a colander, pressing with the back of a wooden spoon to remove excess water. Chop broccoli into 1/4 inch pieces. Preheat oven to 400 degrees F. Generously grease a large baking sheet. In a large bowl, combine broccoli, cheddar, potato flakes, parmesan, ham, eggs, mustard, salt and pepper, stir until mixture is thoroughly blended. Let stand for about 10 minutes. Drop generous Tbsp. of mixture, about 1 inch apart onto the prepared baking sheet. Bake nuggets until golden brown around the edges, about 20 minutes. Using a spatula, remove nuggets from baking sheet and transfer to platter. Serve immediately. By Joanne from Swoyersville, PA Post Feedback: http://www.thriftyfun.com/tf41660097.tip.html Ingredients:
Preheat oven to 250 degrees F. Combine sugar, butter, and syrup. Boil 5 minutes. Remove from heat and add vanilla, baking soda. Blend well. Pour mixture over popped corn and mix well. Place popcorn on cookie sheets. Bake for 30-40 minutes. Let cool and then break apart. Store in air tight container. By Jan E from Suring, WI Post Feedback: http://www.thriftyfun.com/tf43742883.tip.html Ingredients:
In a mixing bowl, combine butter, cream cheese, and flour; mix well. Shape into 48 balls; press onto the bottom and up the sides of ungreased miniature muffin cups. Bake at 400 degrees F for 12-15 minutes or until lightly browned. Cool for 5 minutes; carefully remove pans to a wire rack to cool completely. For filling, combine pudding and milk in a mixing bowl; beat on low speed for 2 minutes. Cover and refrigerate for 5 minutes. Spoon into tart shells; serve immediately. Yield: 4 dozen. By Robin from Washington, IA Post Feedback: http://www.thriftyfun.com/tf56604531.tip.html
By Jan E from Suring, WI Post Feedback: http://www.thriftyfun.com/tf841564.tip.html This is the first recipe that I remember making, although, if I was making a cake by myself, I must have cooked with supervision before this. I was a preteen, maybe 11 years old, and I wanted to make a cake for my mother's birthday. She loves coffee to this day and I found a recipe for coffee flavored icing, probably in her trusty "Joy of Cooking" cookbook. I'm sure it was just a packaged mix cake. I remember meticulously following the directions and carefully measuring each ingredient so that the cake would be perfect. When the directions called for 2 tablespoons of coffee, I measured out coffee grounds. It didn't even occur to me that they would mean brewed coffee. The finished icing had a very gritty texture and was practically inedible. Mom was a trooper, she ate a piece and commented on how good it was. Nevertheless, I was mortified when I realized the mistake. Today, in this world of chocolate covered espresso beans and coffee flavored soda, you might see something like this served in a fancy bakery. Or maybe not, it was a little like eating dirt! Post Feedback: http://www.thriftyfun.com/tf89084263.tip.html With the Super Bowl on Sunday, here's a good recipe for those hungry football fans. Ingredients:
In a large skillet brown meat and onions together until meat is no longer pink; drain excess fat. Add chili powder, cumin, paprika, salt and garlic granules. Stir to mix well, then add water; cook about 2 minutes and then add remaining ingredients. Bring to a boil, then lower heat to simmer about 20 minutes. For the party, keep warm in the crock-pot and allow guests to serve themselves to you can watch the game. CONDIMENTS: tortilla chips, Fritos corn chips, shredded cheese, black olives, jalapeno peppers, sour cream, fresh cilantro, crackers and chopped onion. By Connie from Oden, Arkansas Post Feedback: http://www.thriftyfun.com/tf98332127.tip.html
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