|
Mozzarella Meat Loaf |
|
|
Ingredients
- 1 1/2 lb. ground beef
- 1/2 cup dry bread crumbs
- 1 egg, slightly beaten
- 1 tsp. instant minced onion
- 3/4 tsp. salt
- 1/2 tsp. oregano
- 1 can tomato sauce (15 oz.)
- 1 1/2 cup shredded mozzarella cheese
- 1 can mushrooms (opt.)
Directions
Combine first 6 ingredients with 3/4 cup tomato sauce in bowl, mixing well. Pat meat mixture in to 9x13 inch rectangle on waxed paper. Sprinkle with mozzarella cheese and mushrooms. Roll as for jelly roll, sealing edge and ends. Place seam side down in 8x12 inch baking pan. Bake at 375 degrees F for 30 minutes. Pour off drippings. Spoon remaining tomato sauce over loaf. Bake for 30 minutes longer.
By Robin from Washington, IA
|
|
|
|
|
|
|
 |
|
RE: Mozzarella Meat Loaf
When my husband and I first got married a few yrs ago, he told me about a recipe similar to this one that his ex-girlfriend made that he liked. I will make this and see if it is what he remembers. Although, dont want him to remember times with her, lol.
Report Spam or Abuse
RE: Mozzarella Meat Loaf
|
Post By angellface (Guest Post)
(06/10/2008)
|
|
This does not tell when or where to put in the mozzarella.
Editor's Note: It says sprinkle with cheese. I'll change it to mozzarella cheese so it will be clearer.
Report Spam or Abuse
|
|
|
|
| Login using the form on the top of the page to post feedback if you have registered with ThriftyFun. If you have not yet registered, click here. It's FREE!. If you are not registered you can post feedback as a guest below. Please don't use your email address for your name because spam robots can dredge it from our site. Please do not post your feedback more than ONCE. We need to approve all guest feedback and it may take from minutes to hours for that to happen. |
 |
|
|
|
|
|
|
