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Chicken Supreme


  • 2 1/2 cups chicken, tuna or turkey, cut into small pieces
  • 4 hard boiled eggs, diced
  • 1/2 lb. Velveeta cheese, diced
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  • 1 small onion
  • 2 cups cream of mushroom soup
  • 1 cup milk
  • 1 cup chicken broth
  • 1 pkg. uncooked macaroni
  • 1 can mushrooms


Mix all ingredients together and put in 9x13 inch dish. Let stand overnight in refrigerator. Remove 1 hour before baking and top with buttered bread crumbs. Bake 1 hour at 350 degrees F.

By Robin from Washington, IA


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