Poor Man's Pecan Tarts
These tarts taste just like pecan tarts but contain NO NUTS. They are absolutely a hit where ever I take them. Enjoy!
Heat until dissolved
- 1 cup white sugar
- 1 cup margarine
- 1 cup dark corn syrup
Add:
- 3 beaten eggs
- 1 cup of oatmeal
- 1 tsp. vanilla
Pour into prepared or home made tart shells or pie shell. Bake at 350 degrees F for 40 minutes.
At Christmas, I top off with a red cherry!
By Jane from Regina, Saskatchewan, Canada
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By jean (Guest Post)
12/07/2007
I made this pie today, and it is delicious. Thank you for sharing the recipe.
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