Making Fruit Kabobs

I made these fruit kabobs for my daughter's birthday party. They were so easy to make and were a big hit at the party.

Ingredients:

• small watermelon
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• strawberries, fresh
• pineapple chunks, drained
• blueberries, fresh
• wooden skewers
• melon baller

Directions:

Cut the watermelon in half and scoop out the inside with a melon baller. Be sure to not scoop too deep, the white area against the skin isn't very sweet. Wash the strawberries and blueberries. Cut the strawberries in half. Begin putting the fruit on the wooden skewers, alternating the different fruits. Take the two watermelon skins and turn them upside down on a plate or dish. When you finish making the kabobs, poke them into the watermelon halves. Now you have a great kabob holder and a cool centerpiece too!